To Soy or Not to Soy!!!???

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To Soy or Not to Soy!!!???
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  • deni63
    deni63 Member Posts: 601
    edited November 2009

    With the ongoing controversy of whether or not soy is beneficial or harmful, I thought it might be useful to start a separate thread for links or all of the latest recommendations we all receive.

    On that note, here is a link from Life Extension that talks about how beneficial soy is for colon cancer prevention. It is not breast cancer, but interesting nonetheless.

    http://www.lef.org/newsletter/2009/1127_Soy-Shows-Promise-for-Colon-Cancer-Prevention.htm?source=eNewsLetter2009Wk48-2&key=Article&l=0#article

  • Anonymous
    Anonymous Member Posts: 1,376
    edited November 2009

    Great topic which requires me to begin at the beginning in order for me to have a better understanding of the benefits or risks of taking supplements which contain soy or eating soy. I am currently taking the supplement Genestein which is a soy isoflavone and admittedly I know very little about it.

    Definition of Soy: http://en.wikipedia.org/wiki/Soybean

    Is Soy Healthy? Topics include GMO, Isoflavones, Hormonal Health, Sot and Cancer: www.healingdaily.com/detoxification-diet/soy.htm

    Isoflavones: www.isoflavones.info/

    Fermented Soy is only Soy fit for Human Consumption: www.naturalnews.com/z025513_soy_food_soybeans.html

    Soy and Breat Cancer: http://breastcancer.about.com/od/riskfactorsindetail/a/soy_bc_diet.htm

    Soy and Tamoxifen: http://www.annieappleseedproject.org/tamplussoypr.html

    Ok, this is my reading so far. At this point I am inclined to continue with the Genestein but that could change.

  • SharaD
    SharaD Member Posts: 100
    edited November 2009

    There are many MANY things that may help to PREVENT cancers, but that doesn't necessarily mean that they are also good while under cancer TREATMENT. Interfering with treatment is one thing that they are constantly studying about foods and other drugs. With most foods and supplements, TOO much of a good thing is usually not a better thing....moderation is the key if you want to stay safe. With the hell that you go through to complete chemo, how terrible it would be if something were actually slowing the chemo down and you didn't know it.

    Personally I don't have to make the soy decision because my tummy has always been allergic to soy and it causes me great intestinal distress, so I always avoid.

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited November 2009

    I think the point about soy is that if you grew up eating it, it was beneficial, but not to all of a sudden add it to your diet. Also, if you are ER+ it is a bad thing.

  • GryffinSong
    GryffinSong Member Posts: 439
    edited December 2009

    I'm feeling really bummed about soy right now. I just got home from a salad bar that had a gorgeous fresh green legume that was a yummy addition to my salad. Found out they were fresh soy beans. Since my cancer is strongly estrogen receptor positive, I don't feel comfortable adding them to my diet. Sigh. And I usually don't care for legumes. I was so thrilled to find a yummy one. :(

  • AnneW
    AnneW Member Posts: 4,050
    edited December 2009

    Well, to keep this topic going, NPR today reproted a big study that says soy may decrease bc recurrence!

    http://topics.npr.org/article/0eDE9tR1o71k7?q=Science+%26+Technology

    I need to read the study in depth.

    Anne

  • nlortiz
    nlortiz Member Posts: 31
    edited December 2009

    Yes, I read that article too.  The thing is, these articles will he headlined, "Soy good for cancer" or some such rot, then when you really get to reading them, they back off and effectively say "we don't know".  Could be good or may not be so good.  I am simply afraid to eat soy stuff, so I won't.  Better to be safe, I guess.  But then, if it really is good for us, we're hurting ourselves.  I was really surprised to find all the things that have soy in them.  Everything.  I got a list from a nutritionist at the hospital that had things to eat and not to eat.  She finally got it thru my thick head that all phytoestrogens are phytochemicals but not all phytochemicals are estrogen.  I was very confused and concerned.  I also found this list of stuff not to eat from this site, (I know very little about computors but I'll try to tell you where I found it)  "Forum: Healthy Recipes for Everyday Living : Topic: Ingredients to watch out for.  All the things the hospital list I got are on this list, plus lots more, of course, so I like it.  Good Luck and hope I didn't stick my nose in where I should not. Norma

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited December 2009
    I've reached the point where what I do or don't put in my mouth I can't see really making a difference. It took over 50 years to create the first cancer...I'll take my chances. I can't see how changing my diet at this point would make much of a difference. The only thing I've done (which I think is a biggie) is stop all alcohol. None. That is my contribution to my own good health! Laughing
  • Luah
    Luah Member Posts: 1,541
    edited December 2009

    This article cites the same study but also summarizes some of the other strategies for preventing recurrence. http://www.theglobeandmail.com/life/health/breast-cancer-survivors-shouldnt-shun-soy-foods/article1393323/

    I starting drinking soy milk when going through menopause - never had a hot flash. Then when I was diagnosed 2 years later, I thought, wow, maybe that soy woke up some dormant cancer cells. Turns out I'm trip neg so probably no link whatsoever. Still, I like soy products and it's nice to know I can enjoy them in moderation and maybe do my body some good too.

    Stopping alcohol is a biggie Barbe! Congratulations.

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited December 2009

    Please note! Luah that article cites the reasearch as coming from CHINA!! Exactly what I said above. Those growing up with soy get a benefit. Those of us who all of a sudden add soy, can cause more harm than good. It also mentions those on Tamoxifen, which I and certainly thousands of survivors are not on. I, too love soy....sigh, but I am ER+ as well. Why add more now? I don't go on a "witch hunt" to find it in the foods I usually eat, I just don't add more.

  • AnneW
    AnneW Member Posts: 4,050
    edited December 2009

    Bottom line looks to be that soy as a whole food may be okay. But we still need to be aware of all the bastardized soy by-products...

    Anne

  • Yazmin
    Yazmin Member Posts: 840
    edited December 2009

    And how about soy in DIM (Diindolymethane)? Is this really a hasard? (considering, of course, that the soy in it could very well be genetically modified). Sooooo complicated.

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited December 2009

    That study got the same information from the Shanghai study! Same figures that the first link posted about.

  • Anonymous
    Anonymous Member Posts: 1,376
    edited December 2009

    Yazmin, I take a non GMO Genestein but have not looked into the no GMO DIM. Amazing how many twists and turns this healing journey takes. 

    Ok, here is a bit more info:  http://news.yahoo.com/s/usnews/20091209/ts_usnews/yesitssafetoeatsoyifyouhavebreastcancer

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited December 2009

    The Yahoo link ALSO mentions the CHINA study. Is anyone listening???? If you grow up eating soy it is totally different from all of a sudden adding it! Also, that study had Tamoxifen as part of the protocol.....

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited December 2009

    And yep, the JAMA link one also refers to the Shanghai study. I'll wait to see what happens now that soy is in all our food as it is a cheap filler.

  • nelia48
    nelia48 Member Posts: 539
    edited December 2009

    I'm having a real problem making up my mind on the issue.  I wanted to do Medifast as a diet plan and it's all soy -- the bars, drinks, soups, etc.  Since starting on the Arimidex about a year ago, I just have to starve to get any weight off.  And I know that having the extra weight produces unwanted hormones also.  So which is worse. . . . being fat or eating the soy?????

  • CrunchyPoodleMama
    CrunchyPoodleMama Member Posts: 1,220
    edited December 2009

    I wanted to do Medifast as a diet plan and it's all soy -- the bars, drinks, soups, etc. Since starting on the Arimidex about a year ago, I just have to starve to get any weight off. And I know that having the extra weight produces unwanted hormones also. So which is worse. . . . being fat or eating the soy?????

    PLEASE don't do Medifast... I am begging you. I was on Nutrisystem on and off for two years several years ago... I KNOW that cheap junk GMO soy was a contributing factor to my cancer. 

    Instead of Medifast or starving, try this. Substitute two of your meals each day with a "green smoothie." That's a smoothie made of a cup of water (filtered or spring), a blender-full of greens (lettuce, baby spinach, kale, etc.), a whole apple or banana, and anything else you have on hand you want to throw in (frozen blueberries, a bit of ginger, half a lemon, maybe some nutritious powder supplements like vitamin C or spirulina, whatever!). 

    Blend it up, maybe with some ice, and sip it in lieue of a meal. With the fruit, these are suprisingly delicious AND filling... but best of all, they are pure nutrition. SO different from the chemical junk in Medifast and Nutrisystem!! 

    If you Google "green smoothie fast," you'll find people who went for weeks/months drinking green smoothies and not only lost weight, but got HEALTHY (and isn't overall health just as important as weight loss?). BTW, are you walking every day? 

    I guess all that is to say... soy in moderation (especially organic, non-GMO, and ideally fermented) is great... but all that cheap genetically modified junk soy they use as a filler in everything these days... RUN LIKE HADES!!!!!! When I see it on an ingredient list, I always think, "that stuff is poison! It tried to kill me!!" Maybe a little extreme, but I'm convinced that large quantities of the garbage version is really bad for us.

  • Anonymous
    Anonymous Member Posts: 1,376
    edited December 2009

    Yes, Barbe we are reading. I suppose some people gave up soy completely after BC so maybe this info will benefit them if they want to indulge once in awhile. 

    I didn't grow up eating soy. Really don't like it but my focus is on Genestien, Diazeden and Gkycetein (non-GMO of course) as a supplement rather than soy as a food product, I 'm also interested to know if  fermented soy has more benefits. Constantly searching. 

    Nelia, constant dilemna with BC issues. Is there another plan you can use or can you find out how much soy your plan contains? Maybe you can omit a few things to keep it at a minimum if that is truly the olan of your choice. 

    Personal choice for me would be to address the issue that has most benefit and the least possibility of contributing to a recurrence.That is pretty much my approach for most things.

  • Luah
    Luah Member Posts: 1,541
    edited December 2009

    Barbe - you make a good point about the Asian study and wether or not lifetime consumption would have an impact on results.  But the article cited by ADK refers to earlier research at UC Berkeley with an American cohort - I think this may be a  reference  http://www.ncbi.nlm.nih.gov/pubmed/19221874

    I agree, I wouldn't be taking chances if I were ER+ until there's more conclusive evidence. But it seems there may be some emerging about diet-based soy.

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited December 2009

    Luah, even that article says that "among Tamoxifen" users...

    I think by the time soy hits our tables we might as well be eating carcinogenic glue! JMHO 

  • Anonymous
    Anonymous Member Posts: 1,376
    edited December 2009

    Barbe, do you take supplements or use any alternative treatment or did you decide on the traditional approach? 

    Julia very sound advice to Nelia,  although I am off the ice until further investigation. I read that cooling down our bodies compromises our immune system so I avoid cold food and beverages. Also what can you tell us about fermented soy? I would like to more about a product named Haelan. Do you have any information about it?

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited December 2009

    I don't take anything and was lucky enough to avoid rads and chemo

  • Anonymous
    Anonymous Member Posts: 1,376
    edited December 2009

    Barbe, avoiding the rads and chemo is a blessing! Are you using hormone therapy? I ask because you do not seem concerned about a recurrence, which is something I dread. I wanted to know more about your protocol as you were newly dx but had pos nodes. Maybe you can share more about your overall approach. I can always use a shot of confidence and optimism.

  • CrunchyPoodleMama
    CrunchyPoodleMama Member Posts: 1,220
    edited December 2009

    I read that cooling down our bodies compromises our immune system so I avoid cold food and beverages.

    Interesting -- I actually avoid cold food/drinks too (contrary to my suggestion to throw some ice in the smoothie if needed to make it taste better), but for fertility reasons (the homeopath who works with my acupuncturist had recommended this if you're trying to have a baby or will be soon)... I didn't realize there was an immune system connection as well. Interesting how all these recommendations for healthful eating have positive impact not just on cancer-fighting, but other conditions as well!

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited December 2009

    I'm not taking hormones either. The surgeon said to "save the big guns until next time". Doi!

    He says the positive nodes are out and so is the cancer.

  • Anonymous
    Anonymous Member Posts: 1,376
    edited December 2009

    Barbe,  interesting BS you have. I like his approach. I asked my Med Onc why would they treat the mass that was removed when a recurrence could have a different pathology? Cricketts and a blank stare.

    Maybe it is too much too ask but I think it makes sense that the BC I had was removed and the focus should be on treating the recurrence. Your BS saying the cancer was removed is quite optimistic whereas the the MedOncs I've encountered want to hit me with everything they have now. 

    Is this a Canadian approach or do you have a progressive BS? Also,  my BS is not involved HRT or Rads, my MedOnc and RadOnc handle these areas. Is this a Canadian approach as well?

  • barbe1958
    barbe1958 Member Posts: 19,757
    edited December 2009

    This IS a very strange approach I had. For one thing, he's a general surgeon as I had no intention of reconstruction.  He told me the tumour board agreed with my double mast. My cancer is extremely rare and they seemed a bit confused by it to be honest. It does historically have a better outcome than most breast cancers so when I was told I was done I was thrilled. I'm post menopausal, HER- and there was just nothing for me to add to the surgery. I wasn't even assigned an onc.

    Then....I get on these boards and holy cow!! I'm think I'm the only gal who has had breast cancer that never met an onc! So I demanded to meet one and did in July. She said she agreed with my treatment (like really, what's she supposed to say?) but did wonder if I felt like I "fell through the cracks" her words not mine! Um, ya! She said it's too late for chemo, that window of opportunity is closed.....so, basically good luck.

    Anyway, recurrence happens to people who have been treated more aggressively too, so I'll just sit and ignore it all. I even had Isolated Tumour Cells! So I DO get nervous at every twinge but have learned so much on these boards. When I was talking to my surgeon about how even with DCIS the ladies get chemo and/or rads he said "What's DCIS"?......sigh. Did I mention above that he said we'd save the big guns until next time? Yell

    So no. This is not a Canadian approach. This is a very interesting approach. Let's see how it goes! Laughing

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