Hi, using only natural treatments, am done with Western path

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  • Wendy3
    Wendy3 Member Posts: 1,012
    edited November 2015

    You are all so kind I was very hurt by what BLUEPEARL said to me as I'm still very new to all of this and way to sensitive. I tried to ignore it but it hurt all the same. I don't understand some folks I am not saying that all chemo is garbage but being stage four it will not be for me. It's the tamoxifen that has thrown me into menopause and the wrinkles are from that I think. I get the CBDs from a store here in Vancouver. The oil I take before bed now helps you sleep the CBDs I take three times a day. They kind of feel like I've had a strong cup of coffee. No THC in those so no funny stuff. I do also smoke in a water pipe indica strain marajuana higher levels of CBDs and all of the other good stuff. My tumour is shrinking down another .5 cm. So far I've gone from 4.8 to 2.3 so I'm going to stay the course . Whatever I need to do to stay as far from PALLATIVE care as possible.

    Have a great night ladies and thanks

    Wendy

  • marijen
    marijen Member Posts: 3,731
    edited October 2017

    That is fantstic Wendy nexttime please ler me know how long it took to get such a shrinkage. And never take grumpy oldladies seriously. Sorry she hurt you

  • Wendy3
    Wendy3 Member Posts: 1,012
    edited November 2015

    Thank you Marijen well I've been at this for six months now and the shrinkage was noted on my last two oncologist appointments. She gets out the caliphers and measured and tells me it's shrinking but that I will not be able to get rid of the mother cells. Hmm I accept that challenge fully. I also think diet is huge I juice a ton of carrots and other veggies everyday. No processed sugar at all no alchohol ( that was a hard one I love my bubbly champagne). No meat and I try to stay away from omega 6 oils. There is a guy on the internet Chrisbeatcancer.com he does a salad video so I do that as well. Intermittent fasting is great to though I need to be careful I've already lost fifteen pound on tamoxifen . Love this thread stay positive I know it's hard but I think that plays a role as well. Hugs to everyone.

  • Frill
    Frill Member Posts: 311
    edited November 2015

    Wendy3 - Why avoid Omega 3's? Just filling in my information bank.

    I'm giving up sugar. I did it once before, and I still remember it as being the healthiest, best feeling time of my life. I'd like to do vegetarian, I had been in a veg home before a breakup. Now, I'm doing hormone free meat for now and focusing on putting the fruit and veggies back in.


  • Wendy3
    Wendy3 Member Posts: 1,012
    edited November 2015

    Frill not omega 3 s omega 6 oils are what I avoid. Canola, safflower oil and sunflower oil those are the bad fats. Olive oil is the best then coconut oil avocado oil these are the good for you.

  • HappyHammer
    HappyHammer Member Posts: 1,247
    edited November 2015

    Frill...have slowly been giving up sugar but good grief...it means pretty much making everything from scratch....but, then, maybe that is the itch- that almost everything has sugar in it and that is one reason for so many more cancers?? We are also eating less meat and only that which is grown without antibiotics, etc. Harder to find and more expensive so we are eating less of it :)


  • Frill
    Frill Member Posts: 311
    edited November 2015

    HappyHammer I think if you start the sugar thing this way, it might be easier - you can cut out anything where sugar is in the first 5 ingredients, then 3. It's hard with stuff like salad dressing and ketchup. In fact, I may have just given in on that one, I don't cover stuff in it, only really use it on french fries, not as a sandwich spread, so I'm not eating much of it on the rare occasions when I do.

    It's easier when I'm in Houston, Whole Foods is right there. We're not getting a WF in Shreveport till next year. We were looking into buying meat from friends who raise cattle, but even open range chickens and cows get fed feed that probably has hormones in it.

    But.....there's venison, lol! I was tickled to get some of that. I was like - I KNOW there's no hormones there!!!!!!!!

    I'm figuring, number one is dropping 40 pounds or so. That comes with cutting out processed foods, which I can do just by passing on the chips, and picking up the grapes and tomatoes, cutting out sodas, etc. Focusing on veggies and fruits - getting them added back in and made more of a focus......all of that is more important than checking salad dressing for sugar......for now. That said, the obvious stuff with sugar in it, I'm passing on. The goal will be to eliminate.

    That's sort of hard for me, usually I'm a do it all the way girl, but I have others to ease into it too, so I want to get them on board too.

  • Wendy3
    Wendy3 Member Posts: 1,012
    edited November 2015

    Frill the hardest thing for me with no sugar will be Christmas. I love baking and I LOVE chocolate need to find a good substitute and bake for the family I guess. I've lost twenty pounds already just cutting processed food and sugar and exercising everyday. Nuts are my new friends.

  • wrenn
    wrenn Member Posts: 2,707
    edited November 2015

    i gave up sugar in April. I still have raw honey and pure maple syrup. On sunday i had brownies with cream cheese icing and was sick all day yesterday. That was interesting to me being a sugar addict. I still crave it psychologically but my body says "NO". I started to just sqirt dijon mustard, olive oil and balsamic vinegar on salads and would not go back to bttled dressings. I used to say if i got a terminal diagnosis i would eat nothing but sugar but now see that it makes me feel like crap.

  • kittysister
    kittysister Member Posts: 212
    edited November 2015

    I've probably cut 80 percent of my sugar intake. BUT Christmas is going to be hard. Might as well be honest, I'll probably indulge. But anyway, the other 20 percent is hidden sugars in everything .. I am amazed when I read labels.

  • JerseyGirl22
    JerseyGirl22 Member Posts: 342
    edited November 2015

    Chemo done today! Now to tweak my dietary intake and get a move on before surgery. I'm working on no processed foods, no sugar, very little dairy, and lots of fresh fruits/veggies. I'm taking my cue from Vickie Sewart who is in the UK. She is hitting the 7 year mark, cancer free, Her2+ (without using Tamoxifen), and she did it with revamping her diet to near vegetarian, no sugar unless it was naturally in fruit, etc., and adding Turmeric to nearly every meal, and exercise 5 days per week. I know, everyone is different, but right now, that's my plan....

    Warrior on, women!

  • mysunshine48
    mysunshine48 Member Posts: 1,480
    edited November 2015


    I have been reading this thread and want to comment on sugar. After reading the Anti-Cancer book, I just stopped eating sugar. Just stopped! I was amazed at how much sugar is in yogurt! So, no yogurt, except maybe plain, once in a while in a smoothie. No alcohol. Just stopped having my daily glass of wine. Easy, no! But, it is so important. Yep, going to be really difficult not to have pumpkin pie on Thankgiving! And, I love to bake. So, I plan to bake and just not eat it. I eat free range chickens and eggs and wild caught fish....not farmed fish. I eat a lot of fruits and vegetables, and, have a big bowl of organic oatmeal - with organic fruits - every mornimg. I try to buy organic as much as possible.

  • Frill
    Frill Member Posts: 311
    edited November 2015

    I need to get the Anti-Cancer book. I bought another book that one of y'all recommended to me and it's WONDERFUL. It's just a huge motivator and validates my whole position on some of those after surgery anti-hormone therapies.

    Of course, I started my day with two sips of diet mountain dew and a snack sized candy bar. Although, hey, way down from a Coke Zero, cup of coffee and a muffin or breakfast taco. I'll be brewing some tea and grabbing some fruit here in a few and I'm already drinking water. I could still have a breakfast taco - whole wheat taco, veggie sausage, organic cheese, tomatoes, onions, potatoes.....lol maybe after I'm better.


  • labelle
    labelle Member Posts: 721
    edited November 2015

    RE: being sugarfree. I cut out sugar when I switched to a Paleo diet almost 2 years ago. Paleo websites have tons of recipes telling you how to make lots of things, including condiments, without sugar. Even if you are not following a Paleo diet they are a good source of free information/recipes-all without using processed sugars.

    And you will find recipes for yummy pumpkin custards and pumpkin pies on these websites also. Paleo desserts do use sweeteners like palm sugar, honey and maple syrup-still sugars, but not processed sugars, so should be eaten in moderation only. I don't do a lot of baking, but will for the holidays.

  • HappyHammer
    HappyHammer Member Posts: 1,247
    edited November 2015

    Reading labels has really been an eye-opener! I have been making my own salad dressings and adding that Dijon was a great idea, Wrenn! And, Frill- we don't have a WF either but I do go to the one in Charlotte when over that way.

    I have cut out most dairy and don't eat a lot of meat anyway. When I want a burger- we grill the veggie burgers and they are good! I'm going to look up ketchup recipes without sugar and try that- if it's terrible- will have to eat the "real" stuff- don't have it often but when I do...want it to be good :)

    Exercise is key, too....started yoga last week after getting the ok from the surgeon,,,however, have developed a seroma at the LUMP site so am trying to just get out and walk til that heals.

    Thanks, for all of the great ideas! I so appreciate having you all to "talk" with and get advice!

    Warrior on- love that!

  • mysunshine48
    mysunshine48 Member Posts: 1,480
    edited November 2015


    I just found a really good site for vitamins and supplements. LuckyVitamin.com

    You can find answers to almost anything, ingredients in products and order from hundreds of companies. Prices on some things seem to be less than Amazon. It is a good resource.

  • Frill
    Frill Member Posts: 311
    edited November 2015

    I forgot about Paleo - there are some parts I didn't necessarily agree with, but definitely things that can be incorporated. Still need to post my vitamin/herb routine and get some feedback from the "experts", although I know we're all learning. Oh! Just realized I need to order the Anti-Cancer book!

  • HappyHammer
    HappyHammer Member Posts: 1,247
    edited November 2015

    Frill I did find some interesting looking ketchup recipes... Haven't tried any yet but will share if anything is good. Would love to see what you do w vitamins and auppleme

  • ChiSandy
    ChiSandy Member Posts: 12,133
    edited November 2015

    I lost 50+ lbs. on sort of a hybrid of Atkins/S. Beach/Paleo, but a trip to Spain and all that paella, Rijoa and tapas wrecked that last spring. Gained back 20. But even though I know I should lose as much as I can before starting Femara this Jan. (and there’s Thanksgiving, that Mediterranean cruise plus Christmas before that), ever since I started rads I’ve been craving sweet & creamy stuff--pie & gelato, mostly. At least it does tamp down my appetite for awhile. And the other day, the RO told me that he doesn’t want me gaining or LOSING weight till I’m done with rads.

  • MJGJ
    MJGJ Member Posts: 2
    edited November 2015

    I started with traditional on my second cancer rodeo, then went back to the way I was treated the first time. Lucky to have a Dr. who is both allopathic and homeopathic, blending low dose chemo, with his proprietary blend or intaveanous Vit C. on alternate days. Maintenance includes hormonal and targeted big PHARMA and a slew of supplements, Vit C, Paw Paw, Artemesia, Lypocene, Genenstein, Immuno Booster, D3, etc. My First time I was taking coQ10 and Poly MVA. I had the Greek blood test done that shows which supplements/chemo my body would respond to best. So far blending makes me feel covered, but not overly treated. My Dr. doesn't believe in radiation, so I am glad that I had declined it from my "by the book" oncologist. I wen the traditional way this time, due to finances, but at the end of the day found a way to cover the costs for the less toxic path.

    In part, I had read about the study that Oncologist wouldn't even take chemo or radiation...how can they prescribe it and downplay the short and longer term effects?

    Anyway, good luck to you.


  • exbrnxgrl
    exbrnxgrl Member Posts: 12,424
    edited November 2015

    MJGJ,

    Congratulations on finding the right combo,of treatments to make you feel well. Ultimately, whatever our choices, that should be our common goal.

    I am re-posting something I wrote early on in this thread, in hopes of clarifying the sources about oncologists not taking chemo.

    "Let me clarify your comment on the McGill survey. It was done in 1986 and involved only 118 doctors, so it was far from huge. They were asked about one type of chemo, cisplatiin. Cisplatiin was fairly new at the time, with limited evidence to support it's use for non-small cell lung cancer. The study isoften referenced , and referenced incorrectly. In the end, it's a 29 year old survey, dealing with one chemo drug for one type of cancer with responses from 118 oncologists

  • MJGJ
    MJGJ Member Posts: 2
    edited November 2015

    Everybody has their own journey. It is nobodies place to judge what one chooses for treatment or no treatment. And one can always start a certain path and change it, modify it, stick to it. I just want to share a very small piece of my journey, my path. It could change tomorrow.

  • wrenn
    wrenn Member Posts: 2,707
    edited November 2015

    oh exbrnxgrl isn't judging. She is just trying to help

  • exbrnxgrl
    exbrnxgrl Member Posts: 12,424
    edited November 2015

    MJGJ,

    I hope you didn't interpret my post as judging. That's not what I meant at all. Just clarifying your comment regarding the McGill University study, which is widely misquoted/misinterpreted and misunderstood

  • macb04
    macb04 Member Posts: 1,433
    edited November 2015

    Hi, thought I would check back in. I agree with the no sugar plan, just miss it in my tea so instead have raw, organic honey which I got from Costco of all places. Drink a mixture of three different things in my tea, Tulsi Masala Chai, because I just love Chai. Guyusa by Runa and a Green tea. The guyusa has a ton of antioxidants. The chai is made with Tulsi, which is also called Holy Basil plus black tea. There was a 2013 Wayne State University study about Tulsi, showing it inhibits the growth of breast cancer. I also like it because it is a powerful adaptogen and seems to give megood energy, especially when I work a long day.

  • Wendy3
    Wendy3 Member Posts: 1,012
    edited November 2015

    Thanks macb04 I will be checking that tea out. I know I really miss SUGAR especially at this time of year...made some raw oatmeal bars yesterday that were actually pretty good shocked to say after reading the ingredients list. Soon I will be taking so many things to inhibit breast cancer growth my tumor may just sprout legs and run away. That's the hope anyway..lol I wish you all a super great day hugs 😊.

    Wendy

  • JerseyGirl22
    JerseyGirl22 Member Posts: 342
    edited November 2015

    Wendy3, can I get that raw oatmeal bar recipe? I've been looking for a good one! lmk

  • HappyHammer
    HappyHammer Member Posts: 1,247
    edited November 2015

    Wendy3- would like to have the recipe or link to it, too, if you get time. Thanks!

  • Frill
    Frill Member Posts: 311
    edited November 2015

    Tulsi - I need to add that to my list, too!!!!!!!

  • leggo
    leggo Member Posts: 3,293
    edited November 2015

    Thanks for mentioning that tea Macb. I've not heard of it but definitely something I'm going to look in to. I've just started on turmeric tea....this Tulsi might be better. Is it always in chai or is it something you can get on its own?

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