Low-Fat Diet to Improve Survival in Postmeno Women?

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Can Eating a Low-Fat Diet Improve Breast Cancer Survival in Postmenopausal Women?
June 26, 2018
Research suggests that postmenopausal women who eat a low-fat diet after being diagnosed with breast cancer are more likely to be alive 10 years after diagnosis compared to women who eat a diet higher in fat. Read more...