Easy to use/easy to clean juicer

pod1257
pod1257 Member Posts: 262

Hi all.

 I have had my Jack Lalane juicer for about a year and have never really liked it. Sure, the juice is good after it takes 20 minutes to put all the parts together, then cut up the fruit/veg (No it does not work like they show on TV) and another 15 minutes to disassemble and cram all the many parts in the dishwasher.

 I haven't used it for months but decided today to try again. After going through the whole regamaroll of setting it up, it now is not grinding the produce. - I am ready to throw it out the window!!

I was determined to do my juicing today, so went for my blender. Added one cup of water, cantaloupe, tomato and spinach. It came out pretty darn good, using the chop and smoothie cycles.

 Sorry this is long. - anyone have an easy to use juicer that they really like?

 Thanks for any ideas.

Julie

Comments

  • ananda8
    ananda8 Member Posts: 2,755
    edited April 2010

    I hate my sister's juicer.

  • lbmt
    lbmt Member Posts: 80
    edited April 2010

    we got a juicer at walmart for 30.00 dollars, i wasn't expecting much from it. but it works pretty good. i don't peel any of the stuff but i do quarter it. its not alot of parts to clean.

    hope this helps. laurie

  • Anonymous
    Anonymous Member Posts: 1,376
    edited April 2010

    I wonder how my food processor would work.  I've made smoothies in it and it crushed the ice very well.

  • NatureGrrl
    NatureGrrl Member Posts: 1,367
    edited April 2010

    At some point I'll probably get a juicer but for now I use my food processor.  It purees things as well as any blender I've used so it fills that need for me until I have room/money for a juicer.  And I like that I'm using the whole fruit/vegie.

    There are so many juicers with so many differences that I just haven't felt like tackling that issue yet!  Will be watching to see if anything comes up highly recommended.

  • pod1257
    pod1257 Member Posts: 262
    edited April 2010

    Thanks ladies,

    Since writing, i've been using my blender to "juice." It works pretty well and only 2 parts to clean.-

    Wohoo!

    Julie

  • travelangel
    travelangel Member Posts: 7
    edited June 2010

    Hi there,

    Green Star and Champion Juicers are the juicers to consider from the class I attended

    and the sites I've checked. I think they are both masticating vs centrifugal, meaning

    the juice is extracted differently, heat not generated, less oxidation, etc, if I understand it

    correctly.  You can juice thru a Vita Mix and strain with a nut milk bag, but it extracts the

    juice differently, maybe more 'heat', oxidation associated with this.  These items are

    expensive, but worth it for your health (think some initial investment in equipment and the best fresh organic food you can buy vs cost of surgery, radiation, chemo perhaps and the cost to your mind, body, and spirit).

     Vita Mix easy to clean. The above  juicers may take

    a bit more to clean. Check their web sites, lots of info. Also see the living cuisine, raw foods web sites, like Rene Oswald Transitioning to Live Food Cuisine program - she has videos there

    with a wealth of information. 

     There is a learning curve for all this, and depends on your health, energy, other life demands

    how much you can integrate into your life.

    See Neal Barnard MD National Cancer Project Food for Life program too.

    I'm aiming to utilize nutrition towards my prevention of recurrence. 

    Best Wishes!

  • travelangel
    travelangel Member Posts: 7
    edited June 2010

    Also, see Kris Carr Crazy Sexy Life site, a wealth of info;

    David Servan Schreiber MD book Anti Cancer;

    Hiipocrates Institute - all deal with changing your body

    terrain, making an alkaline environment so cancer

    cells cannot thrive.

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