Acrylamide possible food link to bc

cp418

Acrylamide possible food link to bc

cp418

I think this article was previously posted some where, probably by me.   But what I want to point out is if you look to other stories displayed on the side of this one.  Complete contradictions dependent on who or where the studies and stats were done.  I'm beginning to think these researchers just want to publish articles and should attach a warning at the bottom: Believe it or Not!

http://www.sciencedaily.com/releases/2008/01/080111231742.htm

Rosemary44

I think they just want to get published no matter what spews forth.

mkl48

The use of blood levels rather than food recall may explain the more troubling findings -2008-here. Note their follow up from the negative Nurse's study was for prostate and they were going to include biomarkers. Food recall is really unreliable. Better is a daily food log study which is still imperfect because folks lie or underestimate amount.  Tea is better for us than coffee and we all know that most of the no no foods are not healthy. I did chuckle that they used a picture of french fries for both reports.Beth  By the way 120 C= 248 F which means it is almost impossible to cook anything using that measure.