Phytoestrogen Foods We Should Avoid?

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  • KerryMac
    KerryMac Member Posts: 3,529
    edited November 2009

    It is the same with flax - some say it is good, some say it is bad.

    I spoke with a Dietician right after I started chemo. She said the jury is really out on a lot of these issues. We were talking specifically about flax - I asked her if it was her, would she eat it. She said no.

    I think if you get small amounts in bread or whatever it probably won't hurt, but eating it by the spoonful could just cause harm. Same with Pomegranates - the occasional glass of juice won't hurt, but eating 6 a day might.

  • Pure
    Pure Member Posts: 1,796
    edited November 2009

    What items have flaxseed and oil

  • Anonymous
    Anonymous Member Posts: 1,376
    edited November 2009

    Blah  ~  I went to the phytoestrogens website and when I saw all the foods listed there I really got frustrated.  I thought OMG I eat almost all of this.  I just don't want to give all these foods up. I'd go nuts.  I was eating a lot of these foods the years prior to BC dx plus I was taking HRT.  I guess that means I was making my estrogen recptors happy little buggers.

    Pure, I too totally swear by juicing.  I juice cranberries with apples and carrots in the fall.  Melons, pinapples, spinach, celery, cucumbers.  When I'm juicing regularly I feel great and my skin is so clear and young looking.  I haven't done it in awhile and your are really inspiring me to get back into it.  I never tried wheatgrass, and now I'm gonna look for it. 

  • Pure
    Pure Member Posts: 1,796
    edited November 2009

    Yeah-it's gross but my skin looks amazing right now as well. I just noticed that last night.

     I am going to get some cranberries today-that sounds really good.

  • Mandy1313
    Mandy1313 Member Posts: 1,692
    edited November 2009

    Marilyn: Thanks for posting that link.

  • Anonymous
    Anonymous Member Posts: 1,376
    edited November 2009

    Pure,  I always do the cranberries with sweet delicious apples so it's not bitter.

  • krcll
    krcll Member Posts: 343
    edited November 2009

    Since you all are talking about juicing, I have a question- have any of your oncologists said juicing during chemo was OK or not OK? My onc has told me to not take supplements or antioxidants during chemo as it would make the chemo less effective. Would juicing be in the same catagory or not? I already own a juicer that I haven't used for years and I got all excited about using it again when you all were talking about how good you feel. I find it SO hard to know what I should or should not do to have the best chances that the chemo works....

  • Pure
    Pure Member Posts: 1,796
    edited November 2009

    I wouldn't think so. It's not supplements it's actual vegetables going into your body-I can't imagine eating vegetables while on chemo is bad. I could be wrong though-anyone here that?

    The only supplements I take is Vitamin D-3.

  • Beverly11
    Beverly11 Member Posts: 443
    edited November 2009

    Thanks for the info Jen.  Glad to hear you are feeling so well; especially in your pregnancy.  When is your due date? 

    Do you have any smoothie recipes.  Is the wheat grass hard to find in stores?  

    I had heard about the grapefruit but had not heard about tangerines.  The list continues.....

  • Mandy1313
    Mandy1313 Member Posts: 1,692
    edited November 2009

    Daisy, how did you find your oncology dietician?

  • lexislove
    lexislove Member Posts: 2,645
    edited November 2009

    The 10 sevings of fruit/veggies a day thing.....is exactly why I started juicing. Its so much easier to get them in this way. I still do eat fruit and veggies whole.

  • Anonymous
    Anonymous Member Posts: 1,376
    edited November 2009

    I was approached by a dietician at the chemo center and she asked if I had any questions and she would work with me if I wanted to.  I thanked her but at that time I felt so overwhelmed on that particular day I don't think I was wanting to deal with one more person at the cancer center.  I guess I felt like I knew enough about nuitrition myself, and was feeling a little angry at my cancer for coming even though I had always eaten so healthy anyway.  So I never followed thru with her. 

    I purposely didn't juice during chemo because someone told me to be careful of raw fruit and veggies because of bacteria and a lowered immune system.  So I bought into that and ddn't juice. 

  • -angel-
    -angel- Member Posts: 222
    edited November 2009

    Shanagirl,  I hear you about eating all the food on the list on the phytoestrogen website.  I like how it showed just how much phytoestrogen content was in each food.  There's no way I could cut most of that stuff out of my diet!  What would I eat then??  LOL  

    My four year old picked up a bottle of pomegranate/blueberry juice in the grocery store the other day.  I put it back and replaced it with apple juice....sigh.  I guess maybe it would have been okay, huh?   Pomegranate seems to be the latest, greatest fruit and it's showing up everywhere it seems! 

    Crystal, OMG, what a turnaround for you!  I'm still that meat, dairy, caffeine, sugar, and alcohol girl that you were prior!  I Love meat, ice cream, coffee, chocolate and wine!  How, how did you do it?   I also love the lentils, veggies, beans and water but just cannot seem to incorporate enough of it into my daily diet.

    I find this all so confusing!  Maybe I should look into a nutritionist.  I wonder if insurance would cover that.

  • Anonymous
    Anonymous Member Posts: 1,376
    edited November 2009

    Blah, I think if we eat these foods in moderation it's not going to hurt.. I think they do more good to us nutritionally than harming us hormonally.  I probably would have gotten the pom-bluberry juice for  the 4yr old and taken a glass from it every now and then.  I like buying poms in the produce dept, and then eating the berry like seeds from them after cutting them in half.  They are in season now before the holidays.

  • -angel-
    -angel- Member Posts: 222
    edited November 2009

    Shanagirl,

    That sounds really good.  Next time I'll get the juice!  Smile

  • georgiesgirl
    georgiesgirl Member Posts: 2
    edited November 2009
    Total phytoestrogen content presented below is the sum of isoflavones (genistein, daidzein, glycitein, formononetin), lignans (secoisolariciresinol, matairesinol, pinoresinol, lariciresinol), and coumestan (coumestrol).
    Table 1. Foods high in phytoestrogen content.
    Phytoestrogen food sources Phytoestrogen content (µg/100g)
    Flax seed
    379380
    Soy beans
    103920
    Tofu
    27150.1
    Soy yogurt 10275
    Sesame seed 8008.1
    Flax bread 7540
    Multigrain bread 4798.7
    Soy milk 2957.2
    Hummus 993
    Garlic 603.6
    Mung bean sprouts 495.1
    Dried apricots 444.5
    Alfalfa sprouts 441.4
    Dried dates 329.5
    Sunflower seed 216
    Chestnuts 210.2
    Olive oil 180.7
    Almonds 131.1
    Green bean 105.8
    Peanuts 34.5
    Onion 32
    Blueberry
    17.5
    Corn 9
    Coffee, regular 6.3
    Watermelon
    2.9
    Milk, cow 1.2

    Table 2. Total phytoestrogen and lignan content in vegetables, fruits, nuts and drinks.
    Food items Lignan content (µg/100g) Total phytoestrogen (µg/100g)
    Vegetables
    Soy bean sprouts 2.2 789.6
    Garlic 583.2 603.6
    Winter squash 113.3 113.7
    Green beans 66.8 105.8
    Collards 97.8 101.3
    Broccoli 93.9 94.1
    Cabbage 79.1 80
    Fruits
    Dried prunes 177.5 183.5
    Peaches 61.8 64.5
    Strawberry 48.9 51.6
    Raspberry 37.7 47.6
    Watermelon 2.9 2.9
    Nuts and other legume seeds
    Pistachios 198.9 382.5
    Chestnuts 186.6 210.2
    Walnuts 85.7 139.5
    Cashews 99.4 121.9
    Hazel nuts 77.1 107.5
    Lentils 26.6 36.5
    Beverages
    Wine, red 37.3 53.9
    Tea, green 12 13
    Wine, white 8 12.7
    Tea, black 8.1 8.9
    Coffee, decaf 4.8 5.5
    Beer 1.1 2.7
    Other
    Black bean souce 10.5 5330.3
    Black licorice 415.1 862.7
    Bread, rye 142.9 146.3
  • georgiesgirl
    georgiesgirl Member Posts: 2
    edited November 2009

    hi everyone. Ive been reading all the posts and thanks so much for al the information.I had breast cancer 4 years ago...which was treated in Israel where i lived then.Now im living in Canada. I was on Tamoxipen but they recently changed me to arimidex.

    Recently ive been having alot of pain in the breast i had the cancer in and am worried.I try and eat so healthy. I make my husband humus as he loves it..with loads of garlic...and i eat plenty of it too. And ive been eating a grapefruit every day in the morning.Now i just googled grapefriut and found out its not good to eat with Arimidex..so now im abit freaked my oestrogen has gone right up again. Im SO confused about what we should eat and what we shouldnt...one place says Phytoestrogen rich foods help against breast cancer and another place says to avoid them.

  • Sig
    Sig Member Posts: 138
    edited November 2009

    HI all, another interesting article from McGill University in Montreal about pomegranate, it basically says that it does the samething as an AI and that is good for breast cancer estrogen positive ladies. I have been having fresh pomegranate once in while and plan to continue that way. 

    http://oss.mcgill.ca/everyday/pomegranate.pdf

     Sig

  • rgiuff
    rgiuff Member Posts: 1,094
    edited November 2009

    I follow a very healthy diet, rich in nuts, beans, legumes, whole grains, fruits and vegetables,  and healthy oils.  I also eat soy products a few times a week and flaxseed several days a week.  All of these items are among the main culprits for phytoestrogen content.   If I were to cut them out, what would be left?  Meats, dairy, sweets, bad carbs.  Meat and dairy, unless bought organic, is full of injected hormones.  For me, it makes more sense to cut out most of the meats and dairy products and keep the phytoestrogens.  I've read good and bad about the phytoestrogens, but more good.   Cruciferous vegetables, like broccoli and cabbage are known to have anti cancer compounds in them, and yet, they show up on the phytoestrogen list.

    So we have our own natural ovarian estrogen, the xenoestrogens (those found on pesticides and household chemicals), the phytoestrogens, and tamoxifen (for those of us who are on it), all competing to lock into the estrogen receptor.  From a nutritional conference that I attended, I learned that the xenoestrogens are the bad ones, which will get crowded out by the good phytoestrogens.  Of course, this is all controversial, so it boils down to what makes the most sense to each of us individually.  For me, keeping the phytoestrogens makes the most sense because they are also good for cardiac health, as well as skin, energy, nervous system etc.... 

  • 1rarebird
    1rarebird Member Posts: 91
    edited April 2010

    This has been an interesting discussion.  The pros and cons of dietary phytoestrogens were pointed out and it seems there are reasons to avoid them, or on the other hand included them. 

    This opinion was echoed by an oncologist who gave a talk this week to the breast cancer support group I follow here locally . However, she very much advised against supplementing with processed soy, flaxseed, or other high-phytoestrogen-content foods, if you are on aromatase inhibitors or Tamoxifen   The reason she stated was that phytoestrogen can interfere with intended beneficial impacts of these drugs.  She did say that the use of these supplements may play a positive role in people who are not taking the A/Is or TAM.

    Well,  that's what I heard this week----

    bird

  • Mom3
    Mom3 Member Posts: 170
    edited April 2010

    After reading all the posts about juicing I really, really want to try it.

    Also, I thought wheatgrass has estrogenlike properties. Is this true? I can't remember where I read it but I thought I saw it in a few places. I was taking it at least twice a week and when I read that I stopped. 

  • rgiuff
    rgiuff Member Posts: 1,094
    edited April 2010

    Bird, can I take this to mean that this doctor believes that phytoestrogens would be an acceptable alternative to tamoxifen?  Or is she only recommending them for women who want to prevent breast cancer?  I've read a lot on this myself, and lately, the thought has been crossing my mind more and more that I may quit the tamoxifen, and use the weaker phytoestrogens to block my estrogen.  I worry about the long term effects of all these pharmaceutical hormone blockers .

    I attended a natural alternatives conference on breast cancer last year and they stressed how beneficial the phytoestrogens were in diluting the stronger estrogens, and they especially mentioned flaxseed because it also has the Omega 3s, which dilute the bad fats.

  • 1rarebird
    1rarebird Member Posts: 91
    edited April 2010

    Rose--I don't believe the doctor went that far as to recommend  phytoestrogens over Tamoxfifen as a preventative medication.

    The way I understood her is that it that she believes the clinical trials done with Tamoxfen have clearly shown a significant benefit  in preventing recurrence in ER+ BC. However, sufficiently powered trials have not been done to support this finding with phytoestrogens.

    Her way of looking at the question was in the answer to her rhetorical question:  why would you want to take the chance of using a weak estrogen molecule to block the estrogen receptor when you know that a stronger one, i.e. Tamoxifen, will bind more strongly? She made the comment that the phytoestrogens would "just get in the way of the Tamoxifen."

    She was most persuasive with this position when she was talking about the ER+ BC patients who are considering or are already taking flaxseed and are also taking an A/I or Tamoxifen.  But once the 5 years are over for the TAM or A/I, then she said there could be a role for pyhtoestrogens as a longer-term CAM therapy.

    This, of course is one doctor's opinion, as I understood her to state it.  You, on the other hand, are doing your own research into the question.  And once you are satisfied with the answers you develop, it will be your opinion that matters the most.

    Good luck--bird

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